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₹45MRP ₹75
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Act II Sour Cream & Cheese Popcorn - Ready to Eat + Hot & Spicy Popcorn Combo
Popcorn₹72MRP ₹90
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All-time low
₹72
30D average
₹72
Deal score
75%
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About this product
- Ingredients
- Act II Sour Cream & Cheese Popcorn - Ready to Eat :- Popped Corn (60%), Refined Edible Oil (Palmolein & Palm Oil) (TBHQ), Sugar, lodized Salt, Spices & Condiments (Onion Powder, Black Pepper, Turmeric Extract, Chilli Extract), Maltodextrin, Milk Solids (0.7%), Hydrogenated Vegetable Fat, Natural Flavour, Nature Identical Flavour, Dried Glucose Syrup, Flavour Enhancer (Disodium Ribonucleotides), Acidity Regulators (Lactic Acid, Citric Acid, Trisodium Citrate), Anticaking Agent (Silicon Dioxide), Stabilizers (Disodium Orthophosphate, Dipotassium Orthophosphate, Carrageenan), Dextrose, Emulsifier (Mono and Diglycerides of Fatty Acids), Cheese Solids (0.007%). Act II Hot & Spicy Popcorn :- Popped Corn (73%), Refined Edible Palmolein Oil, *Spices & Condiments (Chilli Powder, Coriander Powder, Dried Mango Powder, Cumin Powder, Fenugreek Powder, Ginger Powder, Garlic Powder, Onion Powder), Iodized Salt, Sugar, Maltodextrin, Natural and Nature Identical Flavours, Acidity Regulator (INS 330), Anticaking agent (INS 551), Flavour Enhancers (INS 627, INS 631) & Lime Juice Powder. Used as Flavouring agent
- Shelf life
- Act II Sour Cream & Cheese Popcorn - Ready to Eat :- 135 days , Act II Hot & Spicy Popcorn :- 150 days
- Country of origin
- India
Specifications
- Nutrition Information
- Act II Sour Cream & Cheese Popcorn - Ready to Eat :- Average Nutritional Value As Per 100g- Energy 496kcal, Protein 8.3g, Carbohydrate 56g, Total Sugars 7.5g, Added Sugars 4.7g, Dietary Fiber 11.3g, Fat 29.0g, Saturated Fatty Acids 12.0g, Mono Unsaturated Fatty Acids 11.7g, Poly Unsaturated Fatty Acids 4.0g, Trans Fatty Acid 0g, Cholesterol 0.0mg, Sodium 1000mg. Act II Hot & Spicy Popcorn :- Energy: 445.8 kcal Protein: 9.6 g Carbohydrate: 64.8 g Total Sugars: 3.2 g Added Sugars: 2.3 g Dietary Fibre: 13.1 g Total Fat: 19.4 g Saturated Fat: 8.0 g MUFA: 7.2 g PUFA: 3.2 g Trans Fat: 0.0 g Sodium: 598.5 mg
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