−20%Fauji Pickle Home Made Lasoda Teti Achar 500g Traditional Rajasthani Lasoda Pickle
FAUJI PICKLE
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Add me's 500g mixed pickle blends mango, lemon, green chilli, ginger, lotus stem and seasonal vegetables fermented in oil with mustard, cumin, fenugreek, turmeric and asafoetida. The spicy vegetarian achar comes in a glass jar with a steel cap and keeps 18 months when stored cool and sealed. It suits everyday meals as a traditional condiment.
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