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Kalprishi Biryani Masala
Powdered Spices₹98MRP ₹189
48% off · you save ₹91
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All-time low
₹98
30D average
₹98
Deal score
75%
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About this product
- Ingredients
- Black Pepper, Cloves, Red Chilli, Cinnamon, Bay Leaves, Green Cardamom, Kashmiri Chilli & Ladized Salt
- How to use
- Heat oil, fry onions until golden brown, add 1.5 tbsp Kalprishi Biryani masala, and stir-fry for 10 minutes. Add yogurt and water as needed. Cook meat or vegetables until tender. Add tomatoes, stir-fry on high heat until oil separates. In boiling water, add salt and 250 g soaked rice. Boil until 1/4 cooked, then drain. Layer rice and meat curry in a pot. Cover & cook on low until rice is tender (10-15 minutes).
- Shelf life
- 12 months
- Country of origin
- India
- Manufacturer
- Rishi Pal Gupta & Sons, Killa No. 66/9/1, 9/2, Village Wazidpur Saboli, Near Hanuman Dharam Kanta, District Sonipat, Haryana-131029, India
Specifications
- Storage Tips
- Store in a cool and dry place
- Height Without Packaging (in cm)
- 13.5
- Breadth Without Packaging (in cm)
- 3
- Length Without Packaging (in cm)
- 5.5
- Taste Profile
- Spicy/Hot
- Sugar Profile
- No Added Sugar
- Serve Size
- 5 g
- Spices Grade
- Standard
- Nutrition Information
- Energy: 447.44 kcal Protein: 13 g Total Carbohydrates: 60.46 g Dietary Fiber: 25.51 g Total Sugar: 2.63 g Added Sugar: 0 g Total Fat: 11.4 g Saturated Fat: 1.41 g Monounsaturated Fat: 6.85 g Polyunsaturated Fat: 3.13 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 165.64 mg
- Allergen Information
- Manufactured in a Facility that may also process tree nuts & mustard seeds
- Marketed by
- Kalprishi Speciality Foods Pvt. Ltd., Killa No. 66/9/1 & 9/2, Village Wazidpur Saboli, Near Hanuman Dharam Kanta, District Sonipat, Haryana – 131029, India
Nutrition
- Protein (per 100 g)
- 13 g
- Total Carbohydrates (per 100 g)
- 60.5 g
- Added Sugar (per 100 g)
- 0 g
- Total Fat (per 100 g)
- 11.4 g
- Saturated Fat (per 100 g)
- 1.4 g
- Trans Fat (per 100 g)
- 0 g
- Polyunsaturated Fat (per 100 g)
- 3.1 g
- Sodium (per 100 g)
- 165.6 mg
- Cholesterol (per 100 g)
- 0 mg
- Monounsaturated Fat (per 100 g)
- 6.8 g
- Energy (per 100 g)
- 447 kcal
- Dietary Fiber (per 100 g)
- 25.5 g
- Total Sugar (per 100 g)
- 2.6 g
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