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Keya

Keya Shell Pasta | Durum Wheat | No Maida

Noodles, Pasta, Vermicelli
₹83MRP ₹150All-time low

45% off · you save ₹67

All-time low

₹83

30D average

₹93

Deal score

89%

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About this product

Keya Shell Pasta is a vegetarian product crafted entirely from durum wheat semolina, formed into shell shapes that cling to sauces. It requires roughly nine to eleven minutes of boiling to reach a firm, non‑sticky consistency. The pasta works well in baked casseroles, creamy or tomato‑based sauces, and cold salads.

Ingredients
Durum Wheat Semolina
Shelf life
24 months
Country of origin
India
Manufacturer
Keya

Specifications

Product type
Raw Pasta
Dietary preference
Veg
Allergen information
Contains: Gluten
Cuisine type
Italian
Packaging type
Pouch
Item form
Solid
Food preference
Vegetarian
Generic Name
Keya Shell Pasta | Pack of 2 | 800 gm
Storage instruction
Store in a cool, dry and hygienic place. Once opened keep in an airtight container and consume within a month. Keep away from direct sunlight
Nutrition
Energy (kcal)
358.99
Protein (g)
11.36
Carbohydrate (g)
77.16
Total Sugar (g)
1.17
Added sugar (g)
1.17
Total Fat (g)
0.55
Saturated Fat (g)
0.16
Trans Fat (g)
0.05
Sodium (mg)
3.56

As listed on Zepto.

Details from Zepto and Amazon. Summary written by RewardingStore. Check the pack before you buy.

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