−63%PMW Guar Gum Powder - Thickening Binding Agent and Stabilizer - 100 Grams Baking Powder
PMW
₹186MRP ₹499
Only on Flipkart
LINKIN GUARGUMS
LINKIN GUARGUMS Linkin Guar Gum Powder(INS-412),Natural Thickening, Binding & Stabilizing agent Baking Powder
Baking Ingredients₹197MRP ₹349All-time low
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All-time low
₹197
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₹204
Deal score
65%
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About this product
Linkin Guar Gum Powder is a 100% guar gum powder used as a thickening, binding and stabilizing agent. It is gluten‑free, non‑GMO, dairy‑free and suitable for vegetarian diets, and can be mixed with dry ingredients before adding to liquids for sauces, soups, smoothies or baked goods. Store in a cool, dry place and seal after each use.
- Ingredients
- GUAR GUM POWDER 100%
- Shelf life
- 24 months
- Manufacturer
- B.D.GUAR PVT LTD
Specifications
- Pack of
- 1
- Sales Package
- 1 Guar Gum Powder
- Type
- Baking Powder
- Container Type
- Pouch
- Organic
- No
- Form Factor
- Powder
- Food Preference
- Vegetarian
- Allergens Included
- No
- Calories Value
- 200
- Texture
- white-creamish to off-white powder
- Fortified
- No
- FSSAI Number
- 10724998000640
- Gift Pack
- No
- Certification
- FSSAI Certified, FDA CERTIFIED
- Width
- 13 cm
- Height
- 21 cm
- Depth
- 5 cm
- Weight
- 0.25 kg
- Dietary Preference
- Gluten Free, Non GMO, Sugar Free, Added Preservatives, Dairy Free
- Storage & Usage Instructions
- Store in Cool & Dry place away from direct sunlight, Seal tightly after every use, Do not use wet spoon
- Nutrient Content
- ENERGY 200 kcal, TOTAL FAT 0.5g, CHOLESTEROL 0mg, SODIUM 10 mg, DIETARY FIBER 86g, PROTEIN 5g, CALCIUM 70 mg, POTESSIUM 280 mg, IRON 2.5 mg
- Usage Instructions
- How to Use: Mix the required quantity of Guar Gum Powder with a small amount of sugar, flour, or other dry ingredients before adding it to liquids. This helps prevent lump formation. Stir or blend thoroughly until completely dispersed. Use as a thickening, stabilizing, or binding agent in your recipe. Allow a few minutes for full hydration and viscosity to develop.
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