Maggi Pazzta

Maggi Pazzta Instant Pasta Mushroom Penne

Instant Pasta

Pack size

₹31MRP ~~₹40~~

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Ingredients: MACARONI (PASTA): Semolina (Wheat) (100%). MASALA TASTEMAKER: Milk solids, Refined wheat flour (Maida), lodized salt, Cheese (8.1%), Onion (6.9%), Sugar, Starch, Dehydrated Mushroom (3.5%), Palm oil, Maltodextrin, Nature identical flavouring substance, Thickener (508), Black pepper powder, Dehydrated spring onion (0.8%), Flavour enhancer (635), Yeast extract powder, Colour (150d) and Corn oil. Contains Wheat and Milk. May contains Mustard and Soy.
Shelf life: 244 days
Country of origin: India
Manufacturer: Nestle India Ltd, Nestle India Limited, Plot No. 1A, Sector-1, Integrated Industrial Estate, Pantnagar, Kichha, Udham Singh Nagar, Uttarakhand - 263 145.

Product type: Penne Pasta
Variant: Penne
Dietary preference: Veg
Packaging type: Pouch
Flavour: Mushroom
Cuisine type: Italian
Storage instruction: Store in a cool, dry and hygienic place
Spice level: Low
Serve Size: 68.5 g
Pasta Type: Penne
Pack of: 1
Type: Penne
Organic: No
Gourmet: No
Container Type: Pouch
Food Preference: Vegetarian
Allergens Included: Yes
FSSAI Number: 10012011000168
Allergen information: Contains: Milk and Wheat. May contain: Mustard and Soy
Cooking instructions: 1. Before turning on the burner, add pasta and tastemaker to approx. 1 1/4 cup (270 ml) of water in an open pan. Stir well 2. Bring to boil. Then simmer for 5 mins and stir occasionally 3. It's ready. Serve hot
Nutrition Information: Energy: 317 kcal Protein: 9.6 g Carbohydrate: 63.3 g Total Sugars: 5.4 g Added Sugars: 1.5 g Total Fat: 2.8 g Sodium: 571.4 mg
Marketed by: Nestlé India Ltd., 100/101, World Trade Centre, Barakhamba Lane, New Delhi - 110001
Nutrient Content: Per 100 g,Energy: 317 kcal,Protein: 9.6 g,Carbohydrate: 63.3 g,Total Sugars: 5.4 g,Added Sugars: 1.5 g,Total Fat: 2.8 g,Sodium: 571.4 mg
Usage Instructions: 1. To prepare a bowl of lip-smacking pasta, add pasta and Tastemaker to 2 cups of water in an open pan. 2. Bring it to boil and its ready. 3. Toss in some olives and bell pepper for more wow. Serve hot.