- Pack of
- 12
- Type
- Mixed Millet
- Is Perishable
- Yes
- Organic
- No
- Dietary Preference
- Gluten Free
- Polished
- No
- Container Type
- Pouch
- Regional Speciality
- Indian
- FSSAI Number
- 10013042001197
- Manufacturing Process
- Vegan
- Additives
- No Additives
- Fortified
- No
- Allergens Included
- No
- Height
- 23 cm
- Width
- 4.5 cm
- Depth
- 28.5 cm
- Weight
- 6 kg
- Generic Name
- Grain Millet
- Sales Package
- 2 Packs of 500g each of Foxtail Millet, 2 Packs of 500g each of Kodo Millet, 2 Packs of 500g each of Little Millet, 2 Packs of 500g each of Barnyard Millet, 2 Packs of 500g each of Proso Millet, 2 Packs of 500g each of Browntop Millet
- Nutrient Content
- Browntop Millets - Carbohydrates 71 g (Of which Sugar 0g) | Dietary Fibre - 12g | Protein - 13g | Fat - 3g, Foxtail Millet - Carbohydrates 75 g (Of which Sugar 0g) | Dietary Fibre - 6g | Protein - 11g | Fat - 2g, Kodo Millet - Carbohydrates 72 g (Of which Sugar 0g) | Dietary Fibre - 5g | Protein - 8g | Fat - 3g, Little Millet - Carbohydrates 74 g (Of which Sugar 0g) | Dietary Fibre - 7g | Protein - 8g | Fat - 5g, Barnyard Millet - Carbohydrates 66 g (Of which Sugar 0g) | Dietary Fibre - 9g | Protein - 6g | Fat - 2g, Porso Millet - Carbohydrates 66 g (Of which Sugar 0g) | Dietary Fibre - 9g | Protein - 6g | Fat - 2g
- Usage Instructions
- Step 1 - Wash and cook 1 cup (240g) of millet in sufficient water for 10 minutes and drain water, Step 2 - Boil 2 and 1/2 cups in a saucepan and add the soaked millet, Step 3 - Cook till the millet is soft and cooked or pressure cook on high flame till 2nd whistle, Step 4 - Now the cooked millet can be incorporated into a medley of dishes
- Name and address of the Packer
- Khivraj Complex - I, (Indian Bank Building ) Third Floor, No.477 - 482, Anna Salai, Chennai - 600035