−24%GM Foods Kala Chana Atta 500g | Black Chickpea Flour | High Protein, Fiber & Iron | Ideal for Chilla, Roti, Paratha | Natural & Diabetic-Friendly Flour | For Cooking & Bakeing | No Preservatives
GM Foods
₹82MRP ₹108
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NATRAJ The Right Choice Kale Chana Atta, Black Gram Flour, Black Chickpea Flour|Kala Chana Atta 500G
Atta, Rice and Dal₹172MRP ₹350
51% off · you save ₹178
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About this product
NATRAJ's Kale Chana Atta is a gluten-free flour milled from black chickpeas, offering high protein, fiber, iron, calcium and magnesium. It works well for rotis, parathas, snacks and baked goods, giving a rich, earthy taste and thick texture. Store in a cool, dry place for up to six months.
- Ingredients
- BLACK GRAM
- Shelf life
- 6 months
- Country of origin
- India
- Manufacturer
- TAJ EMPORIUM
Specifications
- Pack of
- 1
- Sales Package
- 1
- Type
- All-Purpose Flour
- Is Perishable
- No
- Organic
- No
- Used For
- COOKING
- Dietary Preference
- Gluten Free
- Regional Speciality
- INDIA
- Storage Instruction
- STORE IN COOL AND DRY PLACE
- Fortified
- No
- Allergens Included
- No
- FSSAI Number
- 22114002000095
- Certification
- FSSAI
- Height
- 16 cm
- Width
- 6 cm
- Depth
- 26 cm
- Weight
- 0.5 kg
- Generic Name
- Flour
- Nutrient Content
- Protein: High protein content., Fiber: Rich in dietary fiber., Iron: Good source of iron., Calcium: Contains calcium., Magnesium: Provides magnesium.
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