NatureTreat Vanilla Falooda Mix | Instant Dessert Drink | Smooth, Sweet & Creamy Falooda 100 g

Specifications

Sales Package

1 milk dessert

Pack of

1

Type

Dessert Mix

Added Preservatives

No

Container Type

Pouch

Food Preference

Vegetarian

Food Type

Fresh

Gourmet

Yes

Organic

Yes

Dietary Preference

Sugar Free

Allergens Included

No

Cuisine

Indian

Manufacturing Process

Vegan

Classification & Use

Topping

FSSAI Number

12225032000276

Fortified

No

Regional Speciality

Indian

Certification

FSSAI

Width

5 cm

Depth

10 cm

Height

10 cm

Weight

0.1 g

Generic Name

Ready Mix

Cooking Instructions

Prepare Milk Base – Take chilled or warm milk as per preference., Add Falooda Ingredients – Mix in vermicelli (falooda sev), soaked basil seeds (sabja/tukmaria), and any additional dry falooda mix., Add Pineapple Flavor – Pour in pineapple syrup, juice, or pulp and mix gently., Sweeten if Needed – Add sugar or condensed milk to adjust sweetness according to taste., Top & Serve – Garnish with ice cream, chopped fruits, or nuts and serve immediately chilled.

Storage Instructions

Store Dry Mix Separately – Keep falooda mix, vermicelli, and basil seeds in an airtight container in a cool, dry place., Avoid Moisture – Protect ingredients from humidity to prevent clumping or spoilage., Keep Away from Sunlight – Store in a shaded area to maintain color, flavor, and nutrient quality., Refrigerate Prepared Falooda – If already mixed with milk or strawberry syrup, refrigerate immediately and consume within 24 hours., Separate Toppings Until Serving – Keep ice cream, fruits, or nuts separately to preserve texture and freshness.

Safety Instructions

Consume Fresh – Prepare and serve immediately or refrigerate for a short period; avoid keeping for more than 24 hours., Check for Allergies – Be aware of milk, nuts, or other added ingredients if allergic., Proper Storage – Keep unused mix or ingredients in an airtight container in a cool, dry place., Use Clean Utensils – Ensure spoons, glasses, and bowls are clean to prevent contamination., Monitor Sugar Content – Adjust sugar or syrup according to dietary needs, especially for diabetics., Serve Chilled Safely – Avoid leaving prepared falooda at room temperature for long periods to prevent spoilage., Check Ingredient Expiry – Ensure packaged ingredients like vermicelli, sabja seeds, or syrup are within their validity.

Nutrient Content

Refreshing & Cooling, Rich in Energy, Supports Digestion, Nutritious Dessert Option, Hydrating & Rejuvenating