−37%Hubmeal Jowar, Sorghum, Sabut Jowar, Whole Jowar, Jowar Millets Unpolished Jowar _1000g Jowar
Hubmeal
₹253MRP ₹399
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Nutriarrow Unpolished Sprouted Jowar | Sorghum Millet | Desi Jowar | 100% Natural & Healthy Jowar
Atta, Rice and Dal₹178MRP ₹290
39% off · you save ₹112
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About this product
- Ingredients
- Jowar
- Shelf life
- 6 months
- Manufacturer
- Nutriarrow
Specifications
- Pack of
- 1
- Sales Package
- 1Sprouted Jowar
- Type
- Jowar
- Is Perishable
- No
- Organic
- Yes
- Dietary Preference
- Low Cholesterol, Gluten Free, Low Fat
- Polished
- No
- Container Type
- Mason Jar
- Caloric Value
- 329
- Model Number
- jm1
- FSSAI Number
- 11325999000079
- Manufacturing Process
- Vegan
- Additives
- No
- Fortified
- No
- Allergens Included
- No
- Height
- 14 cm
- Width
- 8 cm
- Depth
- 6 cm
- Weight
- 0.4 kg
- Nutrient Content
- Total fat-3.1g, Saturated fat 0.5g, Cholesterol - 0mg, Sodium-4mg, Total Carbohydrates-72g, Dietary Fiber - 9.7g, Sugar-0.8g, Protein-11g
- Usage Instructions
- For Sprouted Jowar Rice / Khichdi: Rinse Sprouted Jowar (Sorghum / Jonna / Cholam) once and soak for 2–3 hours. Cook 1 cup sprouted grains with 2½ cups water in a pressure cooker for 3–4 whistles. Serve hot with dal, curd or vegetable curry for a light, gluten-free meal., For Porridge / Kanji: Boil Sprouted Jowar Grains (Sorghum Millet) in milk or water until soft. Add jaggery or dates for a sweet version, or buttermilk and salt for a savory one. Perfect for breakfast or baby food.
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