Otoki Ottogi Cheese Ramen Spicy Stir Fry Korean Style Instant Noodle • 130 g x 4 Pack, 18.34 oz ℮ 520 g

About this product

Ingredients

WHEAT Flour, Modified Starch (Tapioca), Palm Oil, Red Pepper Paste (Sugar, SOY Sauce, Red Pepper, Salt, Dextrin), Cheese (Cheese, WHEY, Palm Oil, Dextrin), Water, MILK Cream, Dextrin, Oligosaccharide, WHEAT Gluten, Cheese Flavor (Sugar, Glucose, Salt, Artificial Flavor), Chicken Flavor, Sugar, Corn Oil, Salt, Yeast Seasoning (Salt, Dextrin, Yeast Extract), Disodium Inosinate, Disodium Guanylate, Raisin Extract, Vegetable Blend (Garlic, Dextrin, Onion), GARLIC, Red Pepper Seasoning (Dextrin, Red Pepper, Yeast Extract, Green Onion, Salt), Emulsified Oil/Sorbitol, SOYBEAN Oil, Tocopherol, Lecithin, Mono and Diglycerides of Fatty Acids, SOY Sauce (SOYBEAN, WHEAT), Di-Alanine, Vegetable Blend (Dextrin, Radish, Green Onion, GARLIC), Seasoned Yeast Extract (Yeast Extract, Dextrin, Salt, Hydrolyzed WHEAT Gluten), Chilli Extract, Acidity Regulators (Sodium Carbonate, Potassium Carbonate, Pentasodium Triphosphate, Disodium Diphosphate), Dried Parsley, BLACK Pepper, Curry Flavor, Chilli Extract (Chilli Extract, Glucose), Oleoresin Capsicum, Green Tea Extract, Riboflavin. *** Allergen Warning: Contains WHEAT, SOYBEAN, MILK, and TUNA. Dietary Information: Not suitable for individuals with allergies to WHEAT, SOY, MILK, or TUNA. May not be suitable for vegetarians or pescatarians due to the presence of chicken and tuna-derived ingredients.

How to use

1. Boil 550ml of water and add noodles. Cook for 4–5 minutes. 2. Drain the water, leaving approximately 2 tablespoons in the pot. 3. Add the spicy stir-fry sauce and cheese powder sachets. 4. Stir-fry together for 30 seconds until well combined and creamy. 5. Serve hot and enjoy immediately. Customize with egg, scallions, or kimchi for extra flair. EPANTRY•IN / ENETSTUDIOZ

Manufacturer

423, Deogu-ro, Anjung-eup, Pyeongtaek-si,Gyeonggi-do, Republic of Korea, Ottogi Ramyon Co.,Ltd.

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