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Ahaar

Ahaar Unpolished Yellow Chana Dal (Split)

Atta, Rice and Dal
₹188MRP ₹386

51% off · you save ₹198

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₹188

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₹188

Deal score

75%

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About this product

Ingredients
Chana Dal
Shelf life
4 months
Country of origin
India
Manufacturer
Ahaar Consumer Products Pvt. Ltd.

Specifications

Pack of
1
Sales Package
1 chana dal packet
Form
Split
FSSAI Number
10012011000842
Organic
No
Container Type
Pouch
Caloric Value
100
Dietary Preference
Dairy Free, No Cholesterol, No Trans Fat
Color
Yellow
Allergens Included
No
Manufacturing Process
Vegan
Fortified
No
Secondary Type
Pulses, Chana Dal (Split Bengal Gram)
Additives
No Additives Added
Generic Name
Pulses
Nutrient Content
Protein: 24 g, Energy: 360 Kcal, Carbohydrates: 63 g, Fat: 0.1 g
Storage Condition
Store in a Clean, Cool & Dry Place, Air Tight Container
Regional Speciality
Rajasthan | Uttar Pradesh | Madhya Pradesh | Punjab
Certification
FSSAI Certified – Complies with food safety and hygiene standards as per the Food Safety and Standards Authority of India (FSSAI)
Usage Instructions
Wash the chickpeas 2–3 times in clean water to remove any dust or impurities., Soak the dal for 30 minutes to 1 hour to reduce cooking time and enhance softness, especially for idli, dosa, or vada batter., Add soaked dal with 2.5–3 cups of water per cup of dal. Cook for 3–4 whistles on medium flame., Boil dal with water and simmer until soft, stirring occasionally (may take 45–60 mins)., Add salt, turmeric, and other spices as per your recipe.
Name and address of the Importer
Ahaar Consumer Products Pvt. Ltd. G-37, Group Industries, Lawrence Road, Delhi-110035 Email: [email protected] Website: www.ahaar.com

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