Sri Sauham Unpolished Yellow Chana Dal (Split)

Name: Sri Sauham Unpolished Yellow Chana Dal (Split)
Brand: Sri Sauham
SKU: 189585
Availability: InStock

Atta, Rice and Dal

₹152MRP ~~₹252~~

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About this product

Sri Sauham's unpolished yellow split chana dal is a 1 kg pack of gluten-free, vegan bengal gram. The naturally processed pulses retain fiber and protein without artificial polish. Suitable for everyday Indian cooking like dal, curries, and snacks such as sundal or vada.

Shelf life: 6 months
Manufacturer: S.S. AGRO INDUSTRIES

Specifications

Pack of: 1
Sales Package: 1 Packet Chana Dal
Type: Chana Dal
Form: Split
FSSAI Number: 13314002000164
Organic: No
Container Type: Pouch
Nutrient Content: Bhuna Chana Dal
Dietary Preference: Gluten Free
Storage Condition: Store in a Dry Cool Place
Regional Speciality: Indian
Certification: FSSAI
Color: Yellow
Allergens Included: No
Manufacturing Process: Vegan
Fortified: Yes
Additives: No
Width: 23 cm
Height: 12 cm
Depth: 4 cm
Weight: 1 kg
Secondary Type: Fresh Bengal Gram - Source of Protein | Senaga pappu, Kadalai Paruppu - Vegan
Usage Instructions: Before cooking, wash the chana dal thoroughly 2–3 times in clean water. Proper washing of chana dal removes surface starch and ensures clean cooking., Soak the bengal gram dal for 30–45 minutes to reduce cooking time. Soaking bengal gram split helps achieve soft texture and better taste., For chana dal for cooking, pressure cook soaked chana dal with water and salt until soft. This method is ideal for chana dal for dal recipe such as dal fry and dal tadka., Use cooked chana dal curry dal with spices, onion, tomato, and tempering. This chana dal curry dal pairs well with rice and roti for daily meals., Boiled chana dal for snacks can be used to prepare sundal, vada, chana dal namkeen, and festive snacks. Chana dal for snacks provides crunch and rich taste.