−26%Vanilla + Butterscotch + Chocolate + Kesar Pista Instant Ice cream Mix Powder 100g each
₹447MRP ₹600
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Dharmasut Instant Mango Ice Cream Powder 100g Each | 200 g
Dessert Mixes₹228MRP ₹300
24% off · you save ₹72
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₹228
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₹228
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About this product
Dharmasut Instant Mango Ice Cream Powder is a vegetarian dessert mix containing sugar, edible starch, a stabilizer, dried milk and artificial mango flavor. To use, blend the powder with half a litre of full‑fat milk, boil, cool, refrigerate, then add cream, beat and freeze for several hours to obtain mango ice cream.
- Ingredients
- Sugar, Edible Starch, Permitted Stabilizer & Thickening Agent, Dried Milk, Artificial Flavoring Substance
- Shelf life
- 12 months
- Manufacturer
- Ghanshyam Masala & Food Beverages LLP
Specifications
- Sales Package
- Pack of 2
- Pack of
- 2
- Type
- Dessert Mix
- Added Preservatives
- No
- Container Type
- Box
- Food Preference
- Vegetarian
- Food Type
- Dry
- Gourmet
- Yes
- Storage Instructions
- Store at Cool or Dry Place
- Cuisine
- Indian
- Caloric Value
- 321
- Classification & Use
- Accompaniment
- FSSAI Number
- 10717013000344
- Meal Course
- Dinner
- Additives
- milk
- Regional Speciality
- Gujarat
- Certification
- FSSAI
- Weight
- 200 g
- Cooking Instructions
- Direction for Making Delicious Ice Cream at Home Set the freezer temperature at a high 1/2 hour before preparing the mixture of Ice-cream. Add "Ice cream mix Powder" to 1/2 liter full-fat milk. Keep to boil and stir for 2-3 minutes till the mixture becomes smooth. Leave the mixture to cool. Once cooled, put into an airtight container and refrigerate for approximately 3-4 hours. Remove and add cream(malai) and mix using a beater or mixer for 5-7 minutes. Refrigerate again for 5-7 hours in an airtight container.
- Nutrient Content
- Total Fat 0.1%, Saturated Fat 0.5%, Carbohydrate 0.1%, Sodium 0.3%, Protein 20.7%, Energy 321 Kcal
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