Ekgaon Moringa Leaves Millet Sevai Vermicelli 200 g

Name: Ekgaon Moringa Leaves Millet Sevai Vermicelli 200 g
Brand: Ekgaon
SKU: 134861
Availability: InStock

Vermicelli

₹151MRP ~~₹199~~

24% off · you save ₹48

All-time low

₹128

30D average

₹143

Deal score

25%

Price history

Lowest price across platforms over time

Today’s best price against its own history

Maybe wait

This price is high versus its history. Consider waiting.

Shelf life: 12 months
Manufacturer: ekgaon technologies private limited No.7-5-9 Kurunji Street Ganapathi Nagar New vilangudi Madurai-625018

Pack of: 1
Sales Package: 1 Millet Sevai
Base Ingredient: Moringa Leaves Millet
Type: Plain
Container Type: Pouch
Organic: No
Dietary Preference: Fat Free
Caloric Value: 20
Allergens Included: No
Cooking Time: 15 min
Form Factor: Broken
Regional Speciality: Madurai Tamilnadu
FSSAI Number: 10015011002495
Fortified: No
Certifications: FSSAI
Width: 6 cm
Height: 17 cm
Weight: 0.2 kg
Depth: 22 cm
Nutrient Content: cup (140g ) Calories from Fat 12. Calories 221. 2% Total Fat 1.3g. 1% Saturated Fat 0.3g. 0% Cholesterol 0mg. 0% Sodium 1.4mg. 2% Potassium 62mg. 14% Total Carbohydrates 43g.
Used For: Provides iron, calcium, vitamin A, and antioxidants., May support overall nutrition and digestion., Can be prepared with coconut, lemon, or spices for flavor., Suitable as a healthier alternative to plain sevai.
Usage Instructions: Get a suitable pan and fill it with water. Turn on the stovetop on medium heat. Salt the water. As soon as you notice the water bubbling and coming to a boil, put the vermicelli rice noodles into the water. Make sure the noodles are all submerged into the water. Use a spatula to give the noodles a stir and unclump them. Take the noodles out of the water after around 2 minutes. By this time, the water will be already boiling. Drain the vermicelli rice noodles and rinse with cold water. Fluff the noodles to make sure they don’t get all tangled. Serve the noodles with your favorite ingredients.