Lee Kum Kee Premium Dark Soy Sauce, 16.91 fl oz ℮ 500 ml

About this product

Ingredients

Soy Sauce 73% (Water, Salt, Soybeans, Refined Wheat Flour (Maida)), Colours (Caramel I-Plain, Caramel III-Ammonia Process), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Sugar, Preservative (Potassium Sorbate). Contains Soy, Wheat. Contains added GLUTAMATE. NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS AND PREGNANT WOMEN.

How to use

Lee Kum Kee Premium Dark Soy Sauce is a versatile and flavorful condiment that enhances the taste of a wide range of dishes. With its rich, savory, and slightly sweet profile, this soy sauce adds depth and color to your culinary creations. To use Lee Kum Kee Premium Dark Soy Sauce, simply incorporate it into your marinades, stir-fries, braised dishes, and dipping sauces. Start by adding a small amount and adjust to your taste preference, as its concentrated flavor goes a long way. For marinating meats or tofu, mix the Premium Dark Soy Sauce with your choice of seasonings and let the ingredients soak in the delicious flavors. When stir-frying, add the soy sauce towards the end to ensure it coats the ingredients evenly. Create a delectable glaze by brushing Lee Kum Kee Premium Dark Soy Sauce onto grilled or roasted dishes. Its deep color not only enhances the visual appeal of your dishes but also contributes to a rich umami taste. Whether you're cooking traditional Asian cuisine or experimenting with global flavors, Lee Kum Kee Premium Dark Soy Sauce is a kitchen essential. Elevate your cooking to new heights with the authentic and exceptional taste of this premium soy sauce.

Shelf life

18 months

Manufacturer

Lee Kum Kee, Lee Kum Kee (M) Foods 8, Jalan Halba 16/16, Seksyen 16, 40200 Shah Alam, Selangor, Malaysia

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