−21%Mercely's Merii Can Mango Paradise Ice Cream Sundae
Mercelys Ice Cream
₹159MRP ₹200
Only on Zepto
Mercely's
Mercely's Merii Mango Paradise Ice Cream Can
Cups₹159MRP ₹200
21% off · you save ₹41
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All-time low
₹159
30D average
₹159
Deal score
75%
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About this product
- Ingredients
- Milk Solids (Milk, Milk Fat, Skimmed Milk Powder), Sugar, Mango Pulp, Fructooligosaccharide, Emulsifiers And Stabilizers (E471 - Vegetable Source, E466, E415, E412, E407, E405), Probiotic Bacteria (Bacillus Coagulans SNZ 1969), Vanilla Cake Pieces (Refined Wheat Flour, Sugar, Milk Solids, Edible Vegetable Oil (Palm), Starch, Emulsifiers And Stabilizers (INS 477, INS 471, INS 415), Iodized Salt, Refined Sunflower Oil, Raising Agent (INS 500(ii), INS 341(ii)), Baking Powder, Modified Starch (INS 1412, INS 1440, INS 1442), White Chocolate Chips (Milk Solids, Palm Kernel Oil, Lecithin), Turmeric Extract, Natural Flavouring Substance (Mango)
- Shelf life
- 9 months
- Country of origin
- India
- Manufacturer
- Treesa’s Food Crafts Pvt Ltd, 3/239, Dhandukaranahalli Village and Panchayat, Palacode Post Office, Dharmapuri, Tamil Nadu – 636808, India
Specifications
- Storage Tips
- Always Keep Frozen At -18°C Or Below
- Diet Preference
- No Artificial Colours, No Preservatives
- Taste Profile
- Sweet
- Flavour
- Mango
- Pack Type
- Cup
- Serve Size
- 145 g
- Allergen Information
- Contains Milk, Wheat & Soya
- Flavour Family
- Mango
- Nutrition Information
- (Per 100 g) Energy: 200 kcal Carbohydrate: 24 g Total Sugar: 21 g Added Sugar: 15 g Dietary Fibre: 3 g Total Fat: 10 g Saturated Fat: 6.5 g Trans Fat: 0.25 g Protein: 3.5 g Cholesterol: 25 mg Sodium: 20 mg
- Marketed by
- Treesa's Food Crafts Pvt Ltd, 3/239, Dhandukaranahalli, Palacode P.O., Dharmapuri District, Tamil Nadu – 636808, India
Nutrition
- Total Carbohydrates (per 100 g)
- 24 g
- Added Sugar (per 100 g)
- 15 g
- Total Fat (per 100 g)
- 10 g
- Saturated Fat (per 100 g)
- 6.5 g
- Trans Fat (per 100 g)
- 0.2 g
- Sodium (per 100 g)
- 20 mg
- Cholesterol (per 100 g)
- 25 mg
- Dietary Fiber (per 100 g)
- 3 g
- Total Sugar (per 100 g)
- 21 g
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