−78%MR. KHETIVALAH Defatted Peanut Powder, High Protein Powder, Low Fat
MR. KHETIVALAH
₹195MRP ₹898
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NVR Defatted Peanut Powder - 400 gram, High Protein Powder, Low Fat
₹338MRP ₹699
52% off · you save ₹361
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₹338
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About this product
- Ingredients
- Pure Defatted Peanut Powder
- Shelf life
- 12 months
- Country of origin
- India
- Manufacturer
- NVR NUTRITION PVT LTD
Specifications
- Pack of
- 1
- Sales Package
- 01 pack Defatted Peanut Powder 400g
- Type
- Peanut Flour
- Is Perishable
- No
- Organic
- No
- Caloric Value
- 400
- Regional Speciality
- Madhya Pradesh
- Storage Instruction
- store at cool and dry place
- Fortified
- No
- Manufacturing Process
- Vegan
- Additives
- no
- FSSAI Number
- 107249980000174
- Certification
- FSSAI
- Height
- 20 cm
- Width
- 12 cm
- Depth
- 3 cm
- Weight
- 0.4 kg
- Other Dimensions
- 20*12*3
- Generic Name
- Flour
- Used For
- Protein Powder, Peanut Butter, bakery, for healthy meal, high nutrition
- Dietary Preference
- Fat Free, No Preservatives, Non-GMO, Gluten Free, No Added Sugar, No Added Salt
- Nutrient Content
- Calories: 340-400 kcal Protein: 45-55 g Carbohydrates: 30-35 g Dietary Fiber: 10-15 g Sugars: 5-10 g Total Fat: 5-12 g Saturated Fat: 1-2 g Monounsaturated Fat: 2-4 g Polyunsaturated Fat: 2-6 g Micronutrients Calcium: 50-100 mg Iron: 2-5 mg Magnesium: 150-250 mg Phosphorus: 300-400 mg Potassium: 700-900 mg Sodium: 50-150 mg Zinc: 2-4 mg Vitamin E: 1-3 mg B Vitamins (such as Niacin, Folate, and B6): Varies
- Usage Instructions
- General Use: Add 1-2 tablespoons to smoothies, shakes, or protein drinks. Mix into baking recipes like cookies, muffins, and protein bars for a nutty flavor and protein boost. Stir into soups, curries, and sauces to enhance texture and taste. Blend with water (1:2 ratio) to create a low-fat peanut butter alternative. Sprinkle over yogurt, oatmeal, or cereals for added nutrition. Recommended Dosage: For Protein Intake: 10-30g per serving (as per dietary needs). For Cooking & Baking: Use as a flour substitute or flavor enhancer (adjust based on the recipe).
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