Postman Kachi Ghani Wood Pressed Mustard Oil

Specifications

Sales Package

2 x Mustard Oil Pouch

Pack of

2

Type

Mustard Oil

Manufacturing Process

Vegan

Processing Type

Filtered, Cold Pressed, Expeller Pressed

FSSAI Number

10017013001212

Food Preference

Vegetarian

Dietary Preference

No Cholesterol, No Trans Fat, Low Sodium

Container Type

Pouch

Organic

No

Added Preservatives

No

Model Number

PMO-2L-POUCH

Cultivation Type

Normal

Smoke Point

505.15 K

Aroma

Pure Strong Mustard Oil Aroma

Viscocity

Medium

Caloric Value

900 kcal

Viscosity

Medium

Regional Speciality

Pan India

Fortified

No

Additives

100% Pure , No additives

Width

23 cm

Height

31 cm

Depth

15 cm

Weight

1.99 kg

Used For

Healthy Cooking, Achar/Pickle Making, Traditional Recipes

Nutrient Content

Nutritional Information (Approximate Values) Servings per pack: 333 Servings Size: 15ml/13.65gm (1 tablespoon) Per Per Serving 100gm 15ml/13.65gm 122.85 **%Contribution to RDA per serve 6.14% Energy (kcal) 900 Protein (g) 0 0 Carbohydrate (g) 0 0 Total Sugar (g) 0 0 Added Sugar (g) 0 0 0% Total Fat (g) 100 13.65 20.37% Saturated Fat (g) #NMT 12 1.64 7.45% Trans Fat (g) # NMT 1 0.14 7.00% Cholesterol (mg) 0 0 Sodium (mg) 0 0 0% Omega 3 9.0 0 Omega 6 13.0 0 Monunsaturated Fatty Acids (g) Min. 54 7.37 Polyunsaturated Fatty Acids (g) Min. 16 2.18 Ingredients: Mustard Oil

Usage Instructions

Shake well before use, as natural sediments may settle at the bottom. Suitable for all types of cooking: frying, sautéing, deep frying, and tempering (tadka). Ideal for preparing traditional Indian pickles (achar) — enhances flavour and increases shelf life. Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon or utensil when handling the oil. Do not mix with other oils or water — use as-is for best results.

Certification

FSSAI Certified, ISO 22000:2018 Certified, Trademark Registered, Copyright Protected, TPCL Certified, HACCP Certified