- Product type
- Ragi Flour
- Dietary preference
- Veg
- Used for
- Making Rotis
- Packaging type
- Pouch
- Item included
- 1 x Pack of Ragi Flour
- Processing type
- Easy Cook
- Sugar Profile
- No Added Sugar
- Storage instruction
- Store in a cool, hygienic, and dry place. Avoid exposure to direct sunlight and keep in air tight container
- Cooking instructions
- 1. Make a soft dough by mixing 2 cups (200 g) of flour with approx. 1 1/4 cup (250 ml) of room-temperature water. 2. Let the dough rest for a minimum of 5 mins. 3. Divide the dough into desired equal size balls. 4. To make the roti, sprinkle some flour on the rolling board and roll the dough ball using a rolling pin. 5. Place the rolled out crack free round roti on a preheated tawa, cook on both sides and puff the roti on the open flame.
- Nutrition Information
- Serve size: 80 g (4 rotis), Per 100 g, Per Serve % RDA, Energy - 383 kcal, 15, Protein - 8.2 g, 12, Carbohydrate - 84.1 g, Total Sugars - 0.8 g, Added Sugars - 0 g, 0, Total Fat - 1.9 g, 2.3, Saturated Fat - 0.4 g, 1.5, Trans Fat - 0 g, 0, , Dietary Fibre - 13.3 g, Sodium - 7.3 mg, 0.3, Calcium - 305 mg, 24, Iron - 3.7 mg, 16
- Marketed by
- Tata Consumer Products Limited, 1, Bishop Lefroy Road, Kolkata, West Bengal - 700020