−65%Chickpea Pasta | High Protein, Vegan & Gluten-Free | No Maida, No Rice | Chickpea Fusilli Pasta (250g)
₹234.36MRP ₹678
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wheafree Gluten Free Multigrain Fusilli (250g)& Rice Maize Penne Pasta(250g) | No Maida Penne, Fusilli Pasta
Noodles, Pasta, Vermicelli₹279MRP ₹330
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₹270
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₹275
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25%
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About this product
This wheafree package offers two gluten‑free pasta shapes: multigrain fusilli and rice‑maize penne. They are made from rice, maize, quinoa, sorghum and chickpea flours with added starches and stabilizers. The pasta cooks like regular wheat pasta and suits vegetarians or anyone avoiding wheat or gluten.
- Ingredients
- Multigrain Fusilli - White Rice Flour, Brown Rice Flour, Maize Flour, Quinoa Flour, Sorghum Flour, Maize Starch, Tapioca Starch, Black Split Gram, Chickpea Flour, Stabilizer (E415), Salt, Rice Maize Penne Pasta - Maize Flour, Rice Flour, Maize Starch, Tapioca Starch, Stabilizer (E415), Salt
- Shelf life
- 6 months
- Country of origin
- India
- Manufacturer
- Chierz Foods and Beverages Pvt. Ltd.
Specifications
- Pack of
- 2
- Type
- Penne, Fusilli
- Pasta Type
- Regular
- Organic
- No
- Gourmet
- No
- Container Type
- Box
- Food Preference
- Vegetarian
- Usage Instructions
- Ready to Cook
- FSSAI Number
- 10015063000694
- Certification
- FSSAI
- Sales Package
- Multigrain Fusilli, Rice Maize Penne Pasta
- Dietary Preference
- Gluten Free, No Trans Fat, No Cholesterol, Non GMO, Wheat Free
- Nutrient Content
- Multigrain Fusilli - Energy: 349.71Kcal, Protein: 8.18g, Carbohydrate: 74.56g, Total Sugars: 0.59g, Added Sugars: 0g, Dietary Fibre: 6.09g, Total Fat: 2.08g, Sat Fat: 0.24g, Trans Fat: 0g, Monounsat. Fat: 1.20g, Polyunsat. Fat: 0.80g, Sodium: 744mg, Penne Pasta - Energy: 351.27Kcal, Protein: 8.41g, Carbohydrate: 69.92g, Total Sugars: 0.51g, Added Sugars: 0g, Dietary Fibre: 4.38g, Total Fat: 4.22g, Sat. Fat: 0.11g, Trans Fat: 0g, Monounsat. Fat: 1.55g, Polyunsat. Fat: 1.29g, Sodium: 744mg
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