Lee Kum Kee Teriyaki Sauce, 8.82 oz ℮ 250 g

About this product

Ingredients

Soy sauce,Water, Sugar, Tomato paste, Brown paste, Rice wine, Rice vinegar, MOdified com starch.

How to use

Lee Kum Kee Teriyaki Sauce is your passport to infusing your dishes with the classic and savory flavors of Japanese cuisine. Using this sauce is a simple yet rewarding experience that adds a delightful teriyaki touch to a variety of dishes. To incorporate Lee Kum Kee Teriyaki Sauce into your cooking, begin by marinating your choice of protein – whether it's chicken, tofu, or seafood. Allow the ingredients to soak in the rich teriyaki goodness for at least 30 minutes to let the flavors penetrate and enhance the taste. For a deeper infusion, you can also refrigerate and marinate for an extended period. When you're ready to cook, grill, bake, or stir-fry your marinated ingredients to perfection. The teriyaki sauce forms a luscious glaze, caramelizing and imparting a sweet and savory profile that is characteristic of this beloved Japanese sauce. Alternatively, Lee Kum Kee Teriyaki Sauce can be used as a drizzle or dipping sauce to add a burst of teriyaki flavor to finished dishes. Its versatility extends to creative applications in various recipes, making it a kitchen essential for those who appreciate the authenticity and convenience of a high-quality teriyaki sauce. With its authentic taste and convenient pour-and-cook design, Lee Kum Kee Teriyaki Sauce lets you effortlessly bring the delectable essence of teriyaki to your culinary creations, ensuring a satisfying and flavorful dining experience.

Manufacturer

Lee Kum Kee, Lee Kum Kee (M) Foods 8, Jalan Halba 16/16, Seksyen 16, 40200 Shah Alam, Selangor, Malaysia

Details from Amazon. Check the pack before you buy.