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Simmply

Simmply Idli-Dosa Batter 500g

Batters and Chutneys

Pack size

₹88MRP ₹100

12% off · you save ₹12

All-time low

₹88

30D average

₹88

Deal score

75%

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About this product

Simmply Idli-Dosa Batter is a liquid mix of rice, urad dal, water, rock salt and fenugreek that is naturally fermented. It is preservative‑free and gluten‑free, and after a rest at room temperature it can be poured into idli molds or spread on a hot tawa to make soft idlis and crispy dosas; keep it refrigerated and use within ten days.

Ingredients
RO purified Water, Rice (Single Polished), Urad Dal (unpolished), Rock Salt, Methi
How to use
For Dosas: Add 100 ml water per 1 kg batter, mix well, and spread on a heated tawa. For Idlis: Gently mix the batter and pour into idli molds.
Shelf life
10 days
Country of origin
India
Manufacturer
Risshta Foods Private Limited, C 10 Meerut Road Site 3, MIDC Industrial Area Ghaziabad U.P.201003

Specifications

Product type
Idly and Dosa Batter
Dietary preference
Veg
Flavour
Classic
Storage instruction
Store in fridge below 10°C
Item form
Liquid
Packaging type
Pouch
Item included
1 x Idli and Dosa Batter
Height Without Packaging (in cm)
24
Breadth Without Packaging (in cm)
12
Length Without Packaging (in cm)
24
Diet Preference
Gluten-Free, No Preservatives
No. of Dosa
18 Dosa
No. of Idlis
25 Idli
Cooking instructions
Mix well and bring the batter to room temperature before use. Add little water approximately 50 ml for 500 gm batter and mix well to achieve the desired flowy consistency. For idlis: mix the batter gently
Nutrition Information
(Per 100 g) Energy: 110 kcal (1.65% RDA) Protein: 4.0 g (2.22% RDA) Total Carbohydrate: 30 g Dietary Fibre: 0 g Total Sugars: 0 g Added Sugars: 0 g Total Fat: 0.5 g (0.2% RDA) Saturated Fat: 0 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 205 mg (3.08% RDA)
Allergen Information
Produced in a facility that handles wheat.
Marketed by
High Peak Foods Private Limited, 12 Community Centre, 2nd Floor, Ashok Vihar, Phase 2, New Delhi 110052

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